1 part Chicaoji + 2 parts blackberry jam (or raspberry) = the best BBQ sauce ever!
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We have played with this recipe since Tina first submitted it. We use approximately equal portions of jam and Chicaoji. I often suggest this idea to folks at the various Farmers Markets where I set up a booth and many have returned to tell me they love this combination.
We have played with this recipe since Tina first submitted it. We use approximately equal portions of jam and Chicaoji. I often suggest this idea to folks at the various Farmers Markets where I set up a booth and many have returned to tell me they love this combination.