BBQ Sauce | Randall Waugh from Tina A. 1 part Chicaoji + 2 parts blackberry jam (or raspberry) = the best BBQ sauce ever!
One thought on “BBQ Sauce”
We have played with this recipe since Tina first submitted it. We use approximately equal portions of jam and Chicaoji. I often suggest this idea to folks at the various Farmers Markets where I set up a booth and many have returned to tell me they love this combination.
Comments are closed.